List of Spirits, Beers, and Wines of Asdar

Beer, Lager, Stout, Whiskey, Vodka

Agogia

• Rubishi Lager (name derives from 'Rubia', the local goddess of beer)
• Shadmaus Lager (The Shadmaus, Many different types)

Dagdoria

• Humthagrin Stout
• Kumelak Stout

Magdala and High Pytharnia

• Goddess Mead (Magdalanate, Pytharnia)
• Tiogurcaine Whiskey (Trevirs, Pytharnia)

Uncategorized

• Ardeladod Whiskey (Streionia, very hard, made and consumed by centaurs)
• Basningia Beer (Basningia, specially brewed in contraptions that gently shift the concoction)
• Gantaginter Lager (Jagohr)
• Námi (Dwarven Spiced Mushroom Beer, drunk through Dwarven Pytharnia)
• Zirtz Beer (Thrace)
• Ruby City Lager (Ruby Gates, Barathorn)

Wine, Brandywine, Aqua Vitae

Asbardy

Asbardian Winemakers are some of the oldest and proudest in the world.

• Anduvel Brandywine (Heart-of-Asbardy)
• Asberdioich Wine (Heart-of-Asbardy) (White, Dry) famous
• Serulese Languid (Purple Still), Gwial Caguidhun (Yellow Sparkling); Namhersiubh (White, Dry) (Gaherlus Vineyard & Winery, Heart-of-Asbardy) (muted blue-purple color) famous among wine connoisseurs, House Jaffbarrow
• Ithuvadese Languid (Purple Still), Istiser Asberdune (Rose Sparkling); (Thebraimil Vineyard, Heart-of-Asbardy)
• Ervuchese Languid (Purple Still), Gwiamuc Asberdune (Red Sparkling); (Cock Gialorgine Vineyard and Winery, Heart-of-Asbardy),
• x; Stroimeg-Bahig-Luiaf Vineyard, Heart-of-Asbardy
• x; Timairthiog's Vineyard, Heart-of-Asbardy

Corundy

Aracusia

• Glauchorlish (Smiago) (Purple Still)

Thuvaki

• Emprodesthor Wine (Emprodesthor Island) (White Still)

Jathya-Dhumi

• Red Rhionial (east Corundy, in or near Rhiony) (Red Sparkling)
• Lord Vimal Wine (Vimalia) (Red Still)
• Shugalendra Wine (Vimalia) (White Sparkling)
• Thephnankra Wine (Vimalia) (Red Effervescent)

Vimalians are fond of spiced wine and sometimes spiced heated wine, especially on rainy days which Vimalia sees in ample supply.

Tassan

• Pordunas Wine

Dúrandwor

• Pendermaud Wine (Thrain) (White)

Glaye

• Cala Wine (Glaye) (like champagne)

Gonfaloy

• Glanffhadon Wine (Gonfaloy) (White Still)
• Tanthgefri Wine (Gonfaloy) (Red Still), Tanthgefri

Ithatia and Ebinóë

• Prythas Wine (Ebinóë) (White)
• Salugdamia Wine (Zander Island) (Red)

Magdala

• Magdalanate Wine (High Pytharnia, not always possible when climate is too cold.)

Medibgö

The Twriagdówrch moderates the climate so that it is always possible to grow grapes on the skynesses of Medibgö. However the scarcity of land demands that only the very finest and most loved vintages are cultivated.

• Läwbinocha Wine (Mäddglows, Medibgö)
• Meidbgiwiga Wine

Narshad

• Kishkeel Wine

Lucacia

• Bihussa Wine (Red, Dry)
• Castle Rhouvain the Mage Wine (Goscundy) (Red, Sweet)
• Deiantinaia (White, Sweet)
• Eyfreyune Wine (named after Eyfrey Forest) (White, semi-dry)
• Fefassune Wine
• Goscundy Wine (Goscundy, Lucacia) (Red, Dry)
• Scloyvander Wine
• Valastinche Wine (From near Valastine Forest) (Red, Dry)

Wine Growing Regions of Asdar

Aracusian Wine: Old Corundy

Thyrian Wine: Jerushabla: Khesheph: Narshad: Zoham

Dúrandworese Wine: Thrain: Ogentir

Ebinóëse Wine: Ebinóë

Erechórebese Wine: Erechóreb

Ersercean Wine: Erserce

Glaikish Wine: Glaye

Gonfalese Wine: Gonfaloy

Ephysgæan Wine: Ephysgæan Mountains, grown in the Ephysgæan Mountains, typically Gorcorumbese

High Pytharnian Wine: High Pytharnia; cf Magdalanian Wine

Ithatian Wine: Ithatia

Jecubian Wine: Lucacia

Medibgóëse Wine: Medibgö

Nymenthonese Wine: Nymentho

Rhaunvish Wine: Durrhaunve: Heart of Asbardy: Ambrasia

Rhionian Wine: Rhiony

Tassan Wine: Tassan Highlands

Thrystonian Wine: Thrysto

Thuvaki Wine: Xaphica: Tlathassa: Desthorion: Strubia, , includes Ithatianic regions like Emprodesthor and Desthor

Vimalian Wine: Vimalia

Uncategorized

• Vespis Wine a dry, dark, fizzy Danonan wine made from an indigenous fruit in Thrysto. Even its vapors are mildly intoxicationg.
• Khashibi Beer (Shelekhumbia)
• Dragon Wine (Brandywine) (originally from Jagohr)
• Erazuni Wine (Ancient Midretasso)
• Erserchy Wine (Erserce)
• Moonlight Serenade (Amerzcelindot Wine)
• Shekher Wine (Jerushabla)

• bourbon, vodka, gin, rum, other distilled or hard liquors

Types of Wine

• Asberdune
• Languid

Legends and Tales

Myth of the Dhumiyokhshi

Main article: Dhumiyokhshi

In Rhiony the myth of the God Babirrha and Queen Thirchunya is told. The day before the wedding of King Ghubjhazya to Thirchunya, she was seduced by the god Babirrha, the ancient Kalaman god of wine and estasy. After the wedding, she gave birth to a daughter who was beautiful, healthy, and highly intelligent. For the next two years after the birth, the god Babirrha came to the queen before the King did so she gave birth to two more daughters and their appearance was nearly alike one to the other. After the king's people gathered his vintage in autumn, the daughters would press all the king's vintage miraculously in one day and one night. There is more to this legend in the cycle of tales told since very ancient times. The three daughters or Dhumiyokhshi are now propitiated as the Kalaman patron divinities of wine-making. The three youthful women are widely depicted in wineries and on implements used for wine-making in Corundy and even abroad.

See Also

• Diet and Cuisine